SINICUICHI sun opener Heimia salicifolia
Directly imported from the beautiful farms in Mexico

Sinicuichi sun opener Heimia salicifolia is a wonderful addition to any botanical experience. The history of this plant takes us back to the Aztecs.
Sinicuichi is prepared by making a tea with the dried leaves. Take 20 grams of leaves and place them in a sun tea jar (1 gallon jar). Fill the jar just over the leaves with water. Leave them in the sun for two days.
Allow them to ferment during this time. After they have set in the sun for the 2 day period drain the water with a filter and squeeze the remaining juice out of the leaves. If you feel this is too much to drink ( it is bitter ) then steep it down to a drinkable quantity. Do not boil it. Should not take to long if you do not use much water when you start the process.

The effect of the Sinicuichi tea is a euphoriant and a brightening/yellowing of vision, hence the name "Sun Opener." Sinicuichi is also thought to give the ability to recall past events with great clarity and has the unusual characteristic of being an auditory hallucinogen. This is the most sought after quality of the plant. Sounds seem to come distorted from a great distance.
No hangover or undesirable side effects. Memory can be effected if used a lot.